Pork Apple-Pineapple Burgers

• 2 lbs ground pork
• 1 granny smith apple, peeled cored and chopped
• 1 sweet onion, finely chopped
• 3 garlic cloves, minced
• 14 cup teriyaki sauce
• 1 egg
• 8 hamburger buns, toasted
• 1 (20 ounce) can pineapple slices, drained

1. Combine pork, apple, onion, garlic, teriyaki sauce and egg.
2. If dry, add a tablespoon or so of juice from pineapple.
3. Form into 8 patties.
4. Broil 5 minutes on each side.
5. When turning, place 8 pineapple slices under broiler as well.
6. (Alternatively, place on medium-high grill for 5 min on each side.
7. ).
8. Serve one pineapple slice and one burger on each toasted bun.

ground pork, granny smith apple, sweet onion, garlic, teriyaki sauce, egg, buns, pineapple

Taken from www.food.com/recipe/pork-apple-pineapple-burgers-326679 (may not work)