Healthy Chocolate

• 34 cup cacao (organic)
• 1 cup coconut oil (melted)
• 14 cup nut butter (cashew spread or ABC Spread was specified not butter to keep vegan)
• 14 cup agave nectar
• 100 g almond meal
• 100 g coconut flour
• 1 dash vanilla essence
• 1 teaspoon cinnamon or 1 teaspoon chili powder

1. Mix all of the ingredients together and well and pour into a dish or mound and stick in the freezer for 20 minutes.
2. Remember coconut oil melts when It gets warm, so best kept in the freezer or fridge.
3. You can change or add ingredients to your tastes.

cacao, coconut oil, nut butter, nectar, almond meal, coconut flour, vanilla essence, cinnamon

Taken from www.food.com/recipe/healthy-chocolate-513764 (may not work)