Sweet 'n' Smokey BBQ Sauce

  1. Combine all ingredients and bring to a boil.
  2. Let simmer for about 30 minutes or until desired thickness.
  3. Store in clean, sterilized mason jars or let cool and store in refridgerator.

ketchup, red wine vinegar, brown sugar, molasses, hickory liquid smoke, salt, black pepper, garlic, onion powder, chipotle chiles

Taken from www.food.com/recipe/sweet-n-smokey-bbq-sauce-267313 (may not work)

Another recipe

Switch theme