Reuben Dip

• 16 ounces sauerkraut
• 8 ounces cream cheese, softened
• 2 cups swiss cheese, shredded
• 2 cups corned beef, shredded
• 14 cup thousand island dressing

1. In a slow cooker, combine all ingredients, cover and cook.
2. If you are short on time 45 minutes on high, or 2-3 hours on low.
3. Serve with cocktail rye crackers.

sauerkraut, cream cheese, swiss cheese, corned beef

Taken from www.food.com/recipe/reuben-dip-363651 (may not work)