Simple Summer Tomato Basil Sauce
- 3 large tomatoes, cored, and diced
- 1 garlic clove, minced
- 2 -3 tablespoons fresh basil leaves, chopped
- kosher salt
- fresh ground black pepper, to taste (I use a lot of pepper)
- 14 cup olive oil
- Toss all ingredients in a bowl.
- If using as a bread topping, grill or toast slices of french bread.
- Cut a garlic clove in half and rub cut half on the warm bread.
- Top with tomato mixture for an amazing summer treat.
- If using as a pasta sauce, put the pasta on to boil while you are chopping and dinner will be done in a flash.
- Toss drained pasta with the room temperature tomato mixture.
- Cubed fresh mozzarella makes a nice addition to the warm pasta and sauce.
tomatoes, garlic, fresh basil, kosher salt, fresh ground black pepper, olive oil
Taken from www.food.com/recipe/simple-summer-tomato-basil-sauce-179536 (may not work)