Avocado and Lime Soup
- 3 cups chicken broth
- 2 large ripe avocados
- 14 cup fresh lime juice
- 18 teaspoon garlic powder
- 1 cup half-and-half
- lime slice (to garnish)
- salt
- pepper
- Peel, Pit and dice the avocados.
- In a blender, puree chicken broth, diced avocados, lime juice and garlic powder.
- Transfer mixture to a large bowl, stir in half and half.
- Season to taste with salt and pepper.
- Cover and refrigerate until well chilled.
- To serve, divide soup into chilled bowls and garnish with lime slices.
chicken broth, avocados, lime juice, garlic, lime slice, salt, pepper
Taken from www.food.com/recipe/avocado-and-lime-soup-156443 (may not work)