Sweet, spicy, and sticky spam.
- 1/4 cup soy sauce
- 2 tsp minced garlic
- 2 tsp ground ginger
- 1 tsp red hot. hot sauce. (or whatever u prefer)
- 2 tbsp honey
- 12 oz can of spam (25% less sodium) or your pick.
- 1 pinch salt
- 1 pinch black pepper
- 1 oil
- Mix your soy sauce, garlic, honey, ginger, and hot sauce.
- Set aside.
- Cut spam into small cubes, then add to an oiled pan.
- Fry up spam till browned as much as possible on both sides.
- Add salt and pepper.
- Toss around to coat salt and pepper all over spam and now you can add soy sauce mixture.
- Careful cause it thickens fast.
- I put my heat on med high for 2 mins and stirred to coat spam and left it alone for 2 more mins.
- It was turned blackish in some areas.
- and then once it's all sticking to the spam it's done.
soy sauce, garlic, ground ginger, hot sauce, honey, spam, salt, black pepper, oil
Taken from cookpad.com/us/recipes/367710-sweet-spicy-and-sticky-spam (may not work)