Rich and Dark Chocolate Brownies

• 1/2 lb Unsalted butter
• 2 cup Sugar
• 4 large Eggs
• 1 tsp Baking powder
• 1 tsp Salt
• 1 tbsp Vanilla
• 1 1/2 cup Flour
• 1 packages Dark chocolate chips
• 3/4 cup Hersey's Cocoa Powder
• 3/4 cup Hersey's Special Dark Cocoa Powder

1. Preheat oven to 350F
2. In a small saucepan melt butter on low heat and add sugar.
3. Mix well.
4. Heat until gently bubbling
5. In a separate bowl beat eggs, cocoa, baking powder, salt, and vanilla.
6. Add sugar and butter mixture to cocoa mixture and stir until well blended.
7. Add flour a little at a time until well incorporated.
8. Batter will be thick.
9. Add chocolate chips.
10. Spread into a 13x9 pan and bake for 25-30 min our until a tooth pick comes out clean.

butter, sugar, eggs, baking powder, salt, vanilla, flour, chocolate chips, herseys cocoa, cocoa

Taken from cookpad.com/us/recipes/330419-rich-and-dark-chocolate-brownies (may not work)