Fluffy Pancakes

  1. Preheat pan or griddle to medium heat.
  2. Mix together in bowl : flour, baking powder, sugar (spices if you choose).
  3. Mix milk into dry ingredients.
  4. Add liquid flavors of your choice.
  5. Separate egg and add yolk to batter and mix well.
  6. Whisk or blend egg white until it starts to thicken.
  7. Mix into batter and mix well.
  8. Pour either 1/4 cup or 1/2 cup of batter onto hot griddle or pan and flip when pancake gets bubbly and edges are somewhat dry.

flour, baking powder, sugar, milk, egg, butter flavor, almond flavoring, pumpkin pie

Taken from www.food.com/recipe/fluffy-pancakes-321530 (may not work)

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