Walking Tostada Recipe

• 1 lg. can refried beans
• 2 (8 ounce.) containers avocado dip
• 1 lg. carton lowfat sour cream
• 2 cans minced green chilies
• 2 can black olives, minced
• 2 tomatoes, minced
• Grated sharp Cheddar cheese

1. Prepare Walking Tostada in layers, beginning with refried beans and putting the cheese on the very top.
2. You may use a 9 x 13 inch pan or possibly any large, 2 inch high dish.
3. Serve with nacho chips.
4. A great dip!

beans, containers avocado, carton lowfat sour cream, green chilies, black olives, tomatoes, cheddar cheese

Taken from cookeatshare.com/recipes/walking-tostada-1194 (may not work)