Zippy Roast Beef Hoagies

• 12 pint sweet creamy deli Coleslaw
• 2 tablespoons prepared horseradish
• 4 hoagie rolls, cut in half
• 8 ounces deli roast beef, thinly sliced
• 8 slices American cheese
• 8 slices tomatoes
• 4 lettuce leaves

1. In a small bowl mix together the coleslaw and horseradish.
2. To assemble the sandwiches, spread about 1/4 cup of the coleslaw mixture on the bottom half of each bun.
3. Layer with 1/4 of the roast beef, 2 slices american cheese, 2 slices of tomato, and 1 lettuce leaf.
4. Top with top half of bun.

deli, horseradish, hoagie rolls, deli, american cheese, tomatoes

Taken from www.food.com/recipe/zippy-roast-beef-hoagies-157922 (may not work)