Patriotic Salad
- 3 cups watermelon, seeded and cubed
- 2 cups blueberries
- 1 cup julienned jicama
- 14 cup lemon juice
- 2 tablespoons oil (I used vegetable)
- 2 tablespoons honey
- 14 teaspoon salt
- 18 teaspoon white pepper (yes, white pepper)
- Combine lime juice, oil, honey, salt and pepper in a small bowl and blend well.
- Mix immediately with the fruits and jicama.
- Chill well before serving.
watermelon, blueberries, jicama, lemon juice, oil, honey, salt, white pepper
Taken from www.food.com/recipe/patriotic-salad-220146 (may not work)