5 Minute Key Lime Pie
- 1 (3 ounce) package lime Jell-O gelatin
- 2 key lime pie yogurt
- 1 (8 ounce) container Cool Whip
- 1 graham cracker crust
- Place jello mix into medium mixing bowl, dissolve with 1 cup of boiling water for 2 minutes.
- Add yogurt and stir until smooth.
- Gently fold over cool whip, until smooth.
- Chill for 20-25 minutes depending on your "chill" preference and enjoy!
lime pie yogurt, graham cracker crust
Taken from www.food.com/recipe/5-minute-key-lime-pie-313561 (may not work)