Gail's Peach Muffins Supreme

• 2 cups flour
• 1 tablespoon baking powder
• 14 teaspoon salt
• 1 egg, beaten
• 34 cup white sugar
• 13 cup butter, melted
• 1 cup milk
• 2 peaches, peeled and diced
• 1 tablespoon brown sugar
• 14 teaspoon cinnamon
• 14 cup brown sugar
• 1 teaspoon cinnamon

1. Preheat oven to 400.
2. In a small bowl, combine topping ingredients and set aside.
3. In a large bowl, combine flour, baking powder and salt.
4. In a separate bowl or shaker container, combine the beaten egg with the sugar, butter and milk.
5. Add to dry ingredients.
6. Toss the peaches with brown sugar and cinnamon.
7. Gently add to batter.
8. Fill paper lined muffin tins 3/4's full.
9. Sprinkle with topping mix.
10. Bake for 20 - 25 minutes.

flour, baking powder, salt, egg, white sugar, butter, milk, peaches, brown sugar, cinnamon, brown sugar, cinnamon

Taken from www.food.com/recipe/gails-peach-muffins-supreme-223216 (may not work)