Blondies

• 1 cup rice flour
• 23 cup potato starch
• 13 cup tapioca starch
• 1 12 cups canola oil
• 2 cups brown sugar
• 3 eggs
• 1 teaspoon xanthan gum
• 1 teaspoon vanilla
• 1 teaspoon salt

1. Preheat oven to 350.
2. Mix all ingredients in a bowl.
3. Bake in a greased 13X9 pan for 30 minutes.
4. When cool, frost with caramel frosting.

rice flour, potato starch, tapioca, canola oil, brown sugar, eggs, xanthan gum, vanilla, salt

Taken from www.food.com/recipe/blondies-362453 (may not work)