tys pretzel fruit salad

• 2 cup chopped pretzels
• 3 tbsp sugar
• 1 1/2 stick melted butter
• 8 oz soft cream cheese
• 8 oz cool whip
• 1 large box strawberry jello
• 1 cup strawberries
• 1 cup blueberries

1. mix pretzel sugar and butter and press in the bottom of a 9x13 pan.
2. bake for 8 mins at 400
3. mix coolwhip 1 1/2 c sugar and cream cheese and layer on top of cooled pretzel.
4. seal edges with coolwhip mix.
5. make jello according to package.
6. let chill til almost set then mix in strawberries and blueberries
7. let chill over night

pretzels, sugar, butter, cream cheese, cool whip, strawberry jello, strawberries, blueberries

Taken from cookpad.com/us/recipes/333089-tys-pretzel-fruit-salad (may not work)