Turkey Meatballs

• 16 ounces white ground turkey (1 package)
• 1 cup of chopped fresh mushrooms
• 1 cup chopped fresh spinach
• 1 teaspoon salt
• 12 teaspoon pepper
• 1 teaspoon tony's seasoning
• 1 12 teaspoons garlic
• 1 12 teaspoons oregano
• 2 eggs
• 14 cup old fashioned oats
• 14 parmesan cheese, plus some for garnish
• pasta sauce

1. Preheat to 400.
2. Mix all ingredients together and form into 2 inch balls.
3. They will shrink down some.
4. Cook for about 30-45 minutes.
5. After cooked serve with maraina sauce and parmesan cheese.

white ground turkey, fresh mushrooms, fresh spinach, salt, pepper, garlic, oregano, eggs, oats, parmesan cheese, pasta sauce

Taken from www.food.com/recipe/turkey-meatballs-447149 (may not work)