Perfect Chocolate Chip Cookie With a Hint of Almond

• 12 cup unsalted butter, softened
• 34 brown sugar
• 1 tablespoon brown sugar
• 14 cup granulated sugar
• 1 tablespoon powdered sugar
• 1 teaspoon vanilla
• 1 egg
• 2 cups all-purpose flour
• 34 cup almond flour or 34 cup meal
• 1 teaspoon salt
• 1 teaspoon baking soda
• 14 cup mini chocolate chip
• 12 cup regular sized chocolate chips

1. Cream together butter and sugars.
2. Add egg and vanilla; combine.
3. In a separate bowl, combine flours, baking soda, and salt.
4. Gradually add flour mixture into the butter/sugar mixture.
5. Once combined mix in chocolate chips.
6. On a baking sheet lined with parchment paper ball 1 TBSP sized cookie dough balls and place them approximately 2 inches apart on the sheet.
7. Bake at 350 for 12-15 minutes.
8. Once baked place on wire rack to cool.

unsalted butter, brown sugar, brown sugar, sugar, powdered sugar, vanilla, egg, flour, almond flour, salt, baking soda, chocolate chip, regular sized chocolate chips

Taken from www.food.com/recipe/perfect-chocolate-chip-cookie-with-a-hint-of-almond-505433 (may not work)