Passover Matzoh Farfel Mini Frittata

• 6 eggs
• 2 cups matzo farfel
• 14 cup onion
• 14 cup bell pepper
• 14 cup tomatoes
• 1 teaspoon chicken soup base, powder (or less)
• 8 ounces shredded cheddar cheese

1. Whisk eggs in a bowl (by hand.
2. ).
3. Add matzoh farfel.
4. Add diced vegetables.
5. Add chicken soup base.
6. Place in muffin tins and top with shredded cheddar.
7. Place in 350 degree oven for 10 - 15 minutes.
8. Enjoy.

eggs, matzo farfel, onion, bell pepper, tomatoes, chicken soup base, cheddar cheese

Taken from www.food.com/recipe/passover-matzoh-farfel-mini-frittata-521600 (may not work)