Pepperoni Pizza Pretzel Bites

• 1 (15 ounce) box pretzels, bites
• 75 pepperoni
• 1 (10 ounce) bagshredded mozzarella cheese
• metal baking sheet
• 14-12 cup purified water
• aluminum foil
• salt (optional)

1. Defrost pretzel bites.
2. Put foil on baking sheet; lay pretzels on baking sheet.
3. Spread water on pretzels; add salt.
4. Cut pepperoni in halves; put 1 half on each pretzel bite.
5. Sprinkle cheese.
6. Broil at 525 degrees Fahrenheit.
7. Take out and enjoy!

pretzels, pepperoni, mozzarella cheese, baking sheet, water, aluminum foil, salt

Taken from www.food.com/recipe/pepperoni-pizza-pretzel-bites-525765 (may not work)