Starfruit and Chili Preserve (Caramola)

• 1 lb star fruit
• 3 -4 chilies, depending on taste and heat of chili
• 1 lime, juice of
• 2 inches ginger
• 12 cup unrefined sugar
• salt
• 1 teaspoon cinnamon (optional)

1. Finely chop all ingredients.
2. Cook uncovered over low heat for 40 minutes, stirring occasionally.
3. You may need to add a little water, red wine or orange juice.
4. While hot pour into sterilized jars and use good canning procedures.
5. Otherwise refrigerate and consume in the near future.

fruit, lime, ginger, unrefined sugar, salt, cinnamon

Taken from www.food.com/recipe/starfruit-and-chili-preserve-caramola-488059 (may not work)