Melon and Strawberry Lassi

• 14 small pineapple, peeled, chopped
• 18 small cantaloupe, peeled, chopped
• 125 g strawberries, hulled
• 14 cup low-fat yogurt
• 12 cup unsweetened pineapple juice
• 14 teaspoon ground cardamom
• 2 cups ice cubes
• mint sprig, to serve

1. Combine fruit in a blender.
2. Blend until smooth.
3. Add yoghurt, pineapple juice, cardamom and ice.
4. Blend until creamy and smooth.
5. Pour into glasses.
6. Garnish with mint sprigs and serve.

pineapple, cantaloupe, strawberries, lowfat yogurt, pineapple juice, ground cardamom, mint sprig

Taken from www.food.com/recipe/melon-and-strawberry-lassi-318812 (may not work)