Broke Guy's Chili-Garlic Noodle Bowl

• 8 ounces soba noodles or 8 ounces spaghetti
• 2 tablespoons lemon juice
• 2 tablespoons soy sauce
• 1 teaspoon sesame oil
• 14 cup vegetable oil, divided
• 1 tablespoon chili-garlic sauce
• 1 lb medium shrimp, peeled deveined (optional)
• 2 cups cabbage, shredded (optional)
• 2 cups frozen peas, thawed (optional)
• 4 carrots, thinly sliced

1. Cook the noodles according to the package directions.
2. Toss them with the lime juice, soy sauce, sesame oil, chili-garlic sauce and 2 tablespoons of the vegetable oil.
3. If you are using the optional shrimp, heat the remaining 2 tablespoons of vegetable oil in a large skillet over medium-high heat.
4. Add the shrimp and cook, tossing frequently, until opaque throughout (2 to 3 minutes).
5. Divide the noodles among 4 bowls and top with the shrimp.
6. Add the cabbage, peas and carrots, dividing evenly.

noodles, lemon juice, soy sauce, sesame oil, vegetable oil, chiligarlic sauce, shrimp, cabbage, frozen peas, carrots

Taken from www.food.com/recipe/broke-guy-s-chili-garlic-noodle-bowl-518755 (may not work)