Apricot Date Dessert Recipe
- 2 Tbsp. butter
- 1/2 c. uncooked old-fashioned oats
- 1/4 c. packed brown sugar
- 3 Tbsp. unbleached white flour one 6-oz package dry apricots
- 1/2 c. minced dry dates
- 1/2 c. fresh orange juice
- Preheat oven to 400 degrees.
- Place butter in an 8-inch square baking dish.
- Place baking dish in oven and heat butter; remove from oven.
- Stir oats, sugar and flour into melted butter; mix well.
- Bake mix till oats are toated, about 12 min, stirring mix twice while baking.
- While oat mix is baking, combine apricots, dates, and orange juice in a 1-qt saucepan.
- Cook over medium heat till mix boils and thickens, about 8 min, stirring frequently.
- Remove from heat.
- Place pan ina large bowl of ice water, and stir mix till it is slightly cooled, about 5minutes.
- Remove 1/3 of oatmeal mix from baking dish and set aside.
- Press remaining oatmeal proportionately on bottom of pan.
- Spoon apricots and dates proportionately over crust, spreading carefully.
- Sprinkle with reserved oatmeal.
- Serve hot with "rice"
- cream or possibly frzn yogurt.
- Makes 9 servings.
butter, oats, brown sugar, unbleached white flour, dates, orange juice
Taken from cookeatshare.com/recipes/apricot-date-dessert-68795 (may not work)