Munchy Microwave Morsels For Dogs

• 1 cup boiling water
• 2 cup whole wheat flour
• 2 chicken bouillon cubes (I use low sodium)
• 1/2 cup stone ground cornmeal
• 1 cup quick cooking rolled oats
• 1/2 cup vegetable oil
• 1 1/2 cup powdered skim milk
• 2 beaten eggs

1. In a measuring cup, dissolve bouillon cubes in boiling water and set aside until room temperature.
2. In a large mixing bowl, combine dry ingredients.
3. Make a well in the flour mixture and gradually stir in oil, eggs and bouillon.
4. Mix until well blended.
5. Knead dough on a floured surface, about 4 to 5 minutes, until dough sticks together and is easy to work with.
6. With a rolling pin, roll dough to between 1/4 inch and 1/2 inch thick.
7. Cut with a biscuit cutter and place on a microwave proof surface.
8. Microwave for 5 minutes on medium heat.
9. Carefully turn each biscuit over.
10. Microwave another 5 minutes and turn again.
11. Microwave another 2 to 5 minutes.
12. Cool on a rack and store in sealed plastic bags in the refrigerator.
13. *Microwaving makes a chewy treat, ideal for older dogs with missing teeth or difficulty chewing.

boiling water, whole wheat flour, chicken bouillon cubes, stone ground cornmeal, oats, vegetable oil, powdered skim milk, eggs

Taken from cookpad.com/us/recipes/341307-munchy-microwave-morsels-for-dogs (may not work)