Crispy Calamari with Tartare Sauce

• 1/2 cup KRAFT Creamy Egg Mayonnaise with Omega 3
• 1 gherkin, finely chopped
• 2 spring onions, finely chopped
• 1 tablespoon chopped capers
• 400 g I&J Tasty Calamari Rings, cooked as per packet directions

1. COMBINE the mayonnaise, gherkin, spring onions and capers.
2. Set aside.
3. PLACE the calamari onto serving plates and serve with Tartare Sauce.
4. Serve immediately.

egg mayonnaise, gherkin, spring onions, capers, tasty calamari

Taken from www.kraftrecipes.com/recipes/crispy-calamari-tartare-sauce-123761.aspx (may not work)