Turkey Hot Dog Dijon Fondue

• 1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Hardwood Smoked Turkey Franks
• 3/4 cup CHEEZ WHIZ Cheese Dip
• 1 Tbsp. GREY POUPON Dijon Mustard
• 1-1/2 tsp. milk
• 32 pretzel sticks

1. Heat franks as directed on package.
2. Meanwhile, microwave CHEEZ WHIZ, mustard and milk in microwaveable bowl on HIGH 1 min.
3. or until heated through, stirring every 20 sec.
4. Cut each frank into 4 pieces.
5. Insert pretzel stick into each frank piece.
6. Serve with CHEEZ WHIZ mixture.

whiz cheese, poupon, milk

Taken from www.kraftrecipes.com/recipes/turkey-hot-dog-dijon-fondue-157636.aspx (may not work)