Buffalo Sweetbreads with Citrus Blue Cheese

• 1/4 cup blue cheese
• 1/4 cup sour cream
• 3 tablespoons heavy cream
• zest of one Orange
• zest of one lemon
• 1 cup all-purpose flour
• 1 cup cornstarch
• 1 tablespoon smoked paprika
• 1 cup Frank's hot sauce
• 1/4 cup butter, chilled
• 3 scallions, thinly sliced on a bias

1. In a mixing bowl, combine the blue cheese, heavy cream and sour cream.
2. Mix until incorporated and season with salt, pepper and the zest of one orange and one lemon.

blue cheese, sour cream, heavy cream, zest of one orange, zest of one lemon, flour, cornstarch, paprika, butter, scallions

Taken from www.foodrepublic.com/recipes/buffalo-sweetbreads-with-citrus-blue-cheese-recipe/ (may not work)