Tinklee's Goulash

• 1 1/2 lb hamburger
• 2 tbsp Onion powder
• 2 tbsp Garlic powder
• 3 tbsp Italian seasoning
• 1/4 tsp Black pepper
• 1/4 tsp cumin
• 2 can Tomato sauce 15 oz each
• 2 can Olives 6oz each
• 1/3 cup Olive juice (from can of olives)
• 1 lb Elbow macaroni

1. Brown hamburger over medium-high heat, add 1 tablespoon onion powder, 1 tablespoon garlic powder, 1 tablespoon Italian seasoning, when hamburger is done cooking drain grease if there is any
2. Boil macaroni according to directions on package and drain when done
3. Add tomato sauce to hamburger, add the rest of all the seasonings, cook over medium low heat
4. Add olives and olive juice and continue cooking over low heat
5. Mix macaroni and hamburger together and serve

hamburger, onion, garlic, italian seasoning, black pepper, cumin, tomato sauce, olives, olive juice, elbow macaroni

Taken from cookpad.com/us/recipes/355643-tinklees-goulash (may not work)