Whole Wheat Flax Honey Muffins With Carob (Or Chocolate)

• 1 34 cups organic whole wheat flour
• 4 teaspoons baking powder
• 1 tablespoon ground flax seed meal
• 1 egg
• 14 cup hazelnut oil
• 34 cup skim milk
• 13 cup honey (more or less to taste)
• 12 cup grain sweetened carob chips

1. Mix dry ingredients together.
2. In a separate bowl, mix rest of ingredients.
3. Combine all together just until mixed.
4. Fill muffin tins about 2/3 full.
5. Bake at 350 for 20 min or until center comes out clean when tested with a toothpick.
6. I have made them and sometimes it took only 17 minutes.

whole wheat flour, baking powder, ground flax, egg, hazelnut oil, milk, honey, carob chips

Taken from www.food.com/recipe/whole-wheat-flax-honey-muffins-with-carob-or-chocolate-283882 (may not work)