Manicotti

• 8 ounces manicotti
• 1 lb Italian sausage
• 1 garlic clove
• 1 (20 ounce) jar spaghetti sauce or 1 (20 ounce) can spaghetti sauce
• 1 (10 1/2 ounce) can Campbell's cheddar cheese soup
• 1 (8 ounce) packageshredded mozzarella cheese

1. Cook pasta 8-10 min.,drain.
2. Brown sausage in the meantime.
3. Mix all ingredients together and spread into a 13X9" pan.
4. Top with Mozzarella cheese.
5. Bake @ 350 degrees for about 20 minute.

manicotti, italian sausage, garlic, spaghetti sauce, campbells cheddar cheese soup, mozzarella cheese

Taken from www.food.com/recipe/manicotti-319122 (may not work)