Cheesy Mini-Burgers

• 1 lb. extra lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 cup Cracker Barrel Shredded Double Cheddar Cheese, divided
• 1/2 cup Heinz Tomato Ketchup, divided
• 1/2 tsp. garlic powder
• 2-2/3 cups hot cooked instant white rice

1. Preheat oven to 400F.
2. Mix meat, 2/3 cup of cheese, 1/4 cup of the ketchup and garlic powder.
3. Shape into 12 balls.
4. Place on foil-covered baking sheet sprayed with cooking spray.
5. Flatten each ball into patty, about 1/2-inch-thick.
6. Bake 15 min.
7. or until cooked through; drain.
8. Spread remaining ketchup on each patty; sprinkle with remaining cheese.
9. Bake an additional 5 min.
10. or until cheese melts.
11. Serve over rice.

extra lean ground beef, cheddar cheese, tomato ketchup, garlic powder, white rice

Taken from www.kraftrecipes.com/recipes/cheesy-mini-burgers-89869.aspx (may not work)