Turkey Club Roll-Ups

• 12 cup mayonnaise
• 4 ounces cream cheese, softened
• 12 cup chopped pepperoncini pepper
• 2 tablespoons chopped fresh cilantro
• 4 slices bacon, crisply cooked, crumbles
• 6 flour tortillas
• 12 cup chopped tomato
• 12 lb thinly sliced cooked turkey
• 6 leaves lettuce

1. In small bowl, combine mayonnaise and cream cheese until smooth.
2. Stir in pepperoncini, cilantro and bacon.
3. Warm tortillas as directed on package.
4. Spread about 2 T. mayonnaise mixture on each tortilla.
5. Top each with 1 rounded T tomato, 1 slice turkey and 1 lettuce leaf.
6. Roll up each tortilla tightly.
7. Cut each roll into 8 pieces; secure with cocktail toothpicks.
8. Serve immedietely or cover tightly and refrigerate until serving time.

mayonnaise, cream cheese, pepperoncini pepper, fresh cilantro, bacon, flour tortillas, tomato, turkey, leaves lettuce

Taken from www.food.com/recipe/turkey-club-roll-ups-316722 (may not work)