Tremendous Tuna

• 1-1/2 gal. Canned tuna, drained, flaked and loosely packed
• 3 cups KRAFT Thousand Island Dressing
• 3-1/4 cups Green onions, sliced
• 50 slices Multigrain bread, sliced
• 150 slices tomatoes, sliced
• 50 slices KRAFT CHEDASHARP Pasteurized Process American Cheese Slice

1. Mix tuna, dressing and onions.
2. For each serving: Spread 1/2 cup of the tuna mixture onto 1 bread slice; cover with 3 tomato slices, 1 process cheese slice and second bread slice.
3. Preheat oiled flat top griddle at 375 degrees F. Add sandwich; cook until golden brown on both sides.

tuna, green onions, bread, tomatoes, chedasharp

Taken from www.kraftrecipes.com/recipes/tremendous-tuna-97418.aspx (may not work)