Chive and Onion Mashed Potatoes

• 1 1/2 pounds potatoes, peeled and cubed
• 1/2 cup chive and onion cream cheese, softened
• 1/4 cup butter, softened

1. Boil the potatoes until done.
2. Pour the potatoes into a medium bowl and add cream cheese and butter.
3. Using a potato masher, mash the potatoes to desired consistency.
4. Serve immediately.

potatoes, chive, butter

Taken from www.foodnetwork.com/recipes/paula-deen/chive-and-onion-mashed-potatoes-recipe.html (may not work)