Cavatini

• 2 lb. ground beef
• 1 small can tomato paste
• 1/4 bottle onion flakes
• 1 green pepper, finely chopped
• 1 pkg. pepperoni, cut up
• 1/2 pkg. Chili-O mix
• 1 tsp. garlic powder
• 1 pkg. Mozzarella cheese, shredded
• 1 pkg. sharp Cheddar or American cheese, shredded
• assorted noodles (egg are best)

1. Brown beef.
2. Add green pepper and onion flakes.
3. Drain fat and let simmer.
4. Add tomato paste and 1/2 can water.
5. Add pepperoni. Cook 1 package noodles; drain.
6. Add garlic powder and Chili-O mix to noodles.
7. Add all to meat mixture.
8. Put half of meat mixture into 2-quart casserole dish.
9. Sprinkle half of cheese, then add rest of meat mixture, then rest of cheese.
10. Place in oven for 10 minutes at 350u0b0, or until cheese melts.

ground beef, tomato paste, onion flakes, green pepper, pepperoni, chilio mix, garlic powder, mozzarella cheese, cheddar, noodles

Taken from www.cookbooks.com/Recipe-Details.aspx?id=777269 (may not work)