Simple Simons Stunning Spareribs

• 4 lbs country-style spareribs
• 23 cup white sauterne white wine
• 2 tablespoons red wine vinegar
• 23 cup packed brown sugar
• 14 cup soy sauce

1. Trim any excess fat from the ribs and arrange them in a single layer in a large,shallow pan.
2. Combine wine, vinegar, brown sugarand soy sauce.
3. Pour over the ribs once mixed.
4. Bake uncovered at 350 degrees for 2 1/2 hours or until done,basting occasionally.

countrystyle spareribs, white sauterne white wine, red wine vinegar, brown sugar, soy sauce

Taken from www.food.com/recipe/simple-simons-stunning-spareribs-54832 (may not work)