Chocolate Almond Pie

• 1 cup flour
• 3/4 cup sugar
• 1 tsp. baking powder
• 1/2 tsp. salt
• 1/3 cup melted butter
• 1/2 cup milk
• 1/2 tsp. almond extract
• 2 eggs
• 1 unbaked pie shell in glass pie pan
• 2 squares (1 oz. each) unsweetened chocolate
• 3/4 cup boiling water
• 1 cup sugar
• 1/3 cup butter
• 1/2 cup chopped almonds
• Chocolate shavings, for garnish
• Whipped cream, for garnish

1. Preheat oven to 350F.
2. Sift together flour, sugar, baking powder, and salt.
3. Combine butter, milk, and extract.
4. Add dry ingredients to wet and beat 2 minutes.
5. Add eggs and beat 2 minutes longer.
6. Pour into unbaked pie shell.
7. Sauce: Melt chocolate in boiling water.
8. Add sugar and bring to a boil.
9. Remove from heat and add butter and vanilla.
10. Pour sauce over pie batter.
11. Sprinkle nuts over the top.
12. Bake 55-60 minutes or until done.
13. Garnish with whipped cream and chocolate shavings.

flour, sugar, baking powder, salt, butter, milk, almond extract, eggs, unbaked pie shell, squares, boiling water, sugar, butter, almonds, chocolate shavings, cream

Taken from www.foodgeeks.com/recipes/2011 (may not work)