Anzac Biscuits (Cookies)

• 3/4 cup sugar
• 1 teaspoon corn syrup, light
• 1/4 pound butter
• 1 teaspoon baking soda
• 3/4 cup coconut flaked
• 1 cup oatmeal
• 3/4 cup flour, all-purpose
• 2 tablespoons water boiling

1. In saucepan place butter, corn syrup, soda, sugar and mix with boiling water.
2. Bring slowly to boil, remove and add dry ingredients.
3. Mix well.
4. Place spoonfuls about 3 inches apart on well greased cookie tray.
5. Bake at 275F about 25 min.

sugar, corn syrup, butter, baking soda, coconut flaked, oatmeal, flour, water boiling

Taken from recipeland.com/recipe/v/anzac-biscuits-cookies-3547 (may not work)