Garlic Bread

• 1 loaf Italian bread
• 12 cup soft butter or 12 cup margarine
• 1 -2 fresh garlic clove, crushed
• 3 tablespoons grated parmesan cheese
• 1 teaspoon dried marjoram

1. Set oven to 350 degrees Fahrenheit.
2. Cut bread into one inch thick slices, but leave them hinged on the bottom with not cutting all the way through.
3. Place bread on ungreased cookie sheet.
4. Combine all ingredients and spread on inside of slices.
5. Sprinkle top with a few drops of water.
6. Bake for 10 minutes.
7. Serve warm.

italian bread, butter, garlic, parmesan cheese, marjoram

Taken from www.food.com/recipe/garlic-bread-435941 (may not work)