Chocolate Bliss Peanut Butter Cookies

• 4 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
• 1/4 cup butter or margarine, softened
• 1/2 cup creamy peanut butter
• 3/4 cup packed brown sugar
• 2 eggs
• 1 tsp. vanilla
• 1/2 cup flour
• 1/4 tsp. CALUMET Baking Powder
• 2 cups PLANTERS Salted Peanuts

1. Heat oven to 350F.
2. Chop 8 oz.
3. chocolate coarsely; set aside.
4. Microwave remaining chocolate in large microwaveable bowl on HIGH 2 min., stirring after 1 min.
5. Stir until chocolate is completely melted.
6. Add butter; stir until melted.
7. Add peanut butter, sugar, eggs and vanilla; stir until blended.
8. Add flour and baking powder; mix well.
9. Stir in chopped chocolate and nuts.
10. Drop rounded tablespoonfuls of dough, 3 inches apart, onto baking sheets sprayed with cooking spray.
11. Bake 12 to 14 min.
12. or until cookies are puffed and feel set to the touch.
13. Cool on baking sheets 1 min.
14. Remove to wire racks; cool completely.

chocolate, butter, peanut butter, brown sugar, eggs, vanilla, flour, baking powder, peanuts

Taken from www.kraftrecipes.com/recipes/chocolate-bliss-peanut-butter-cookies-55882.aspx (may not work)