Angel's cheesy potatoes....

• 8 oz cream cheese
• 4 cup shredded cheese
• 1 cup ranch.dressing
• 1/2 cup sour cream
• 2 medium onions
• 5 lb potatoes

1. peal and slice potatoes.
2. Slice approximately 1/4 inch thick.
3. wash potatoes and add to a 9 by 13 inch pan
4. cut onions in half and slice them into half moon slices.. add them to the pan with potatoes
5. add ranch dressing
6. add sour cream.
7. cut cream cheese into cubes and add it into the pan
8. add shredded cheese.
9. I used pre shredded blended because its easy.
10. you can get blended cheese.
11. I used cheddar and monterey jack
12. mix it all together real well
13. add a half cup of milk
14. bake on 350F covered for about 1 hour and 15 minutes.
15. you will need to stir it up so it won't stick to the pan.
16. add salt and pepper after the cheese melts about 30 minutes into process.
17. add 6 slices of yellow american cheese.
18. place foil back on and heat about 5 minutes.
19. remove foil and turn oven down to 225degrees leave potatoes in oven for 10 minutes more and they should be a light golden color..

cream cheese, shredded cheese, ranchdressing, sour cream, onions, potatoes

Taken from cookpad.com/us/recipes/336384-angels-cheesy-potatoes (may not work)