Kim's Manicotti

• 14 pieces manicotti
• 15 ounces ricotta cheese
• 2 cups mozzarella cheese, shredded
• 6 -8 ounces parmesan cheese, shredded
• 12 cup mozzarella cheese, shredded on top
• 2 tablespoons parsley
• 12 teaspoon salt
• 14 teaspoon pepper
• 3 ounces spaghetti sauce

1. Cook pasta.
2. Cool in single layer.
3. Heat oven to 350.
4. Stir together cheeses, parsley, salt & pepper.
5. Spoon into cooled pasta shells.
6. Spread thin layer of spaghetti sauce on bottom of dish.
7. Arrange pasta tubes in single layer.
8. Top with sauce & extra mozzarella.
9. Cover with foil.
10. Bake 40 min until bubbly.

manicotti, ricotta cheese, mozzarella cheese, parmesan cheese, mozzarella cheese, parsley, salt, pepper, spaghetti sauce

Taken from www.food.com/recipe/kims-manicotti-293249 (may not work)