Teriyaki Steak & Brown Rice Dinner
- 1 Tbsp. oil
- 1 lb. boneless beef sirloin steak, cut into strips Whole Foods 1 lb For $7.99 thru 02/09
- 2 cloves garlic, minced
- 1-1/2 cups water
- 1/3 cup teriyaki sauce
- 2 cups instant brown rice, uncooked
- 4 cups broccoli florets
- 1 large red pepper, cut into strips
- Heat oil in large nonstick skillet on high heat.
- Add steak and garlic; cook and stir 5 min.
- or until steak is cooked through.
- Add water and teriyaki sauce; stir.
- Bring to boil.
- Stir in rice, broccoli and peppers.
- Return to boil.
- Reduce heat to low; cover.
- Simmer 5 min.
- Remove from heat.
- Let stand 5 min.
- Fluff with fork.
oil, boneless beef sirloin steak, garlic, water, teriyaki sauce, instant brown rice, broccoli florets, red pepper
Taken from www.kraftrecipes.com/recipes/teriyaki-steak-brown-rice-dinner-94398.aspx (may not work)