Simple Broccoli-Rice Casserole
- 1 Tbsp. butter or margarine
- 1/2 cup chopped onions
- 3 cups cooked long-grain white rice
- 1 pkg. (10 oz.) frozen chopped broccoli, well drained
- 6 oz. VELVEETA, cut into 1/2-inch cubes
- Heat oven to 350F.
- Melt butter in large skillet on medium heat.
- Add onions; cook and stir 5 min.
- or until tender.
- Add remaining ingredients.
- Cook until VELVEETA is melted, stirring occasionally.
- Spoon into 1-1/2-qt.
- casserole sprayed with cooking spray.
- Bake 30 to 35 min.
- or until heated through.
butter, onions, white rice, broccoli, velveeta
Taken from www.kraftrecipes.com/recipes/simple-broccoli-rice-casserole-184224.aspx (may not work)