Fried chicken

• 1 chicken thighs
• 2 cup of flour
• 1 handful of cornmeal
• 1 table spoon of salt and pepper.
• 1 egg
• 1 tsp of paprika
• 2 cup of cooking oil

1. In a bowl add cornmeal, salt , pepper, and flour .
2. Stir really good.
3. In a separate bowl add egg, teaspoon of salt, teaspoon of pepper and scramble.
4. Now cut your chicken into small bite size.
5. And throw it inside the batter mix it stir it till its all covered in seasoning.
6. Now heat your oil.
7. Really hot.
8. Than once it's hot take your chicken put it through the flour and fill your pot up .
9. Cook it for 10 min or till its a nice golden color.
10. And before you take out the chicken you can take one piece put to check and see if it's cooked make sure it's not pink.
11. It's all nice and white.
12. Once it's cooked take it out set it on a paper towel on plate and sprinkle some salt and pepper to taste.
13. And serve.

chicken, flour, handful of cornmeal, salt, egg, paprika, cooking oil

Taken from cookpad.com/us/recipes/362997-fried-chicken (may not work)