Sizzling Asian Beef Stir-Fry

• 1 lb. boneless beef sirloin steak, cut into thin strips Whole Foods 1 lb For $7.99 thru 02/09
• 1/4 cup Kraft Asian Sesame Dressing, divided
• 1 Tbsp. oil
• 2 cups broccoli florets, halved
• 1 medium onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
• 1 medium carrot, thinly sliced Target 2 lb For $3.00 thru 02/06
• 1 can (8 oz./ 227g) sliced water chestnuts, drained, rinsed

1. Toss steak with 1 Tbsp.
2. of the dressing.
3. Let stand 5 min.
4. to marinate.
5. Stir-fry steak mixture in hot oil in large nonstick wok on high heat 2 min.
6. Reduce heat to medium-low.
7. Add vegetables; stir-fry an additional 4 min.
8. or until steak is cooked through.
9. Add remaining dressing; simmer 2 min., stirring occasionally.
10. Serve over the rice.

boneless beef sirloin steak, sesame dressing, oil, broccoli florets, onion, carrot, water chestnuts

Taken from www.kraftrecipes.com/recipes/sizzling-asian-beef-stir-fry-94137.aspx (may not work)