Four-alarm Barbecue Sauce

• 1 tablespoon red pepper powder
• 1 tablespoon black pepper
• 1 (6 ounce) can tomato paste
• 1 fresh lemon, juice of
• 1 cup vinegar
• 12 cup sugar
• 2 tablespoons salt
• 2 tablespoons chili powder
• 2 tablespoons ketchup
• 1 teaspoon dry mustard

1. Combine all ingredients in a saucepan.
2. Boil for 5-7 minutes, or until thick and well combined.
3. Let sit in the fridge for 2 or more hours to blend the flavors.
4. Store in the fridge.

red pepper, black pepper, tomato paste, fresh lemon, vinegar, sugar, salt, chili powder, ketchup, mustard

Taken from www.food.com/recipe/four-alarm-barbecue-sauce-77508 (may not work)