Easy Chicken Cacciatore

• 2 tsp. oil
• 1 broiler-fryer chicken (3-1/2 lb.), cut up
• 1 env. GOOD SEASONS Italian Dressing Mix
• 1 jar (24 oz.) CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
• 1 small green pepper, sliced
• 6 cups hot cooked ziti pasta

1. Heat oil in large skillet on medium heat.
2. Add chicken; cook until browned on all sides, turning occasionally.
3. Sprinkle dressing mix over chicken.
4. Add pasta sauce and green pepper.
5. Bring to boil.
6. Reduce heat to low; cover.
7. Simmer 25 to 30 min.
8. or until chicken is cooked through, stirring occasionally.
9. Serve over pasta.

oil, chicken, italian dressing, pasta sauce, green pepper, pasta

Taken from www.kraftrecipes.com/recipes/easy-chicken-cacciatore-52009.aspx (may not work)