Roasted Curried Cauliflower

• 1 head cauliflower floret
• 1 onion, peeled and sliced
• 1 teaspoon cumin
• 1 teaspoon coriander
• 14 cup olive oil
• 12 cup red wine vinegar
• 3 teaspoons curry powder
• 1 tablespoon paprika
• 1 12 teaspoons kosher salt

1. Place cauliflower and onions in roasting dish in single layer.
2. Whisk remaining ingredients together and pour over vegetables.
3. Toss well.
4. Roast in 210 Degrees C oven for 35 minutes.

cauliflower floret, onion, cumin, coriander, olive oil, red wine vinegar, curry powder, paprika, kosher salt

Taken from www.food.com/recipe/roasted-curried-cauliflower-156142 (may not work)